Ice Cream & Gelato
USE PURE FLAVORS™ ACROSS A RANGE OF DAIRY CATEGORIES
Today, consumers are looking for real, authentic ingredients in the dairy products they purchase. La Presserie™ Fruit & Vegetable Extractions can be integrated across a variety of dairy categories, including ice cream, yogurt, yogurt drinks and many others. They are also well suited for dairy alternative products made with soy, almond or oats.
An additional advantage of our proprietary Cold Pressing and Water Extraction process is that for the first time our clients have access to natural Fruit & Vegetable Extractions that are difficult to obtain (like watermelon). As such, they no longer have to rely on artificially produced artificial flavors to bring innovative products to market.
Cold PressedFruit & Vegetable Extractions For Dairy Applications
- 100% fruits & vegetables
- No heat
- No additives
- No artificial colours
- Bake stability
- Flexible formulation
- Strength 40-50 BRIX or custom made to specifications
“The team at La Presserie are helping us drive innovation.”
Casey G.Product Manager, Toronto, ON
Why choose La Presserie Fruit & Vegetable Extractions™ for your Food & Beverage Applications?
We craft our Fruit & Vegetable Extractions through our proprietary cold pressed process that integrates an innovative water removal technology, without the use of heat or chemicals.
The only ingredients in our Fruit & Vegetable Extractions are 100% raw fruits & vegetables. With no sugar added, no artificial colours or artificial ingredients, they are an all-natural clean label product. Our Fruit & Vegetable Extractions also meet Canadian Natural regulation.
Our Fruit & Vegetable Extractions retain all the original elements of the fruit or vegetable (volatiles, flavonoids, esters, micro and macro nutrients etc.).
Our team of R&D Experts and Flavor Scientists have comprehensive expertise in the food and beverage industry. We have deep development expertise with both startups and large enterprises, across almost every food and beverage category.
ADAPTED TO YOUR OPERATIONS
La Presserie Fruit & Vegetable Extractions are soluble in liquid and offer bake stability. If your products or operations require specific features, our R&D teams work with you to adapt our extractions to your needs. Contact us for more information.
CRAFTED FOR FLEXIBILITY
Our Fruit & Vegetable Extractions are available in standard 40 to 50 Brix formulations or custom made to your specifications. We can create Fruit & Vegetable Extractions from almost any fruit or vegetable that contains water, allowing you to make every bite extraordinatry.