Use La Presserie™ Fruit & Vegetable Extractions across a wide range of Food & Beverage categories
La Presserie™ Fruit & Vegetable Extractions are 100% natural and made using cold pressed juice. They can be used in any application where you would normally use purees, juices, syrups, muddled fruit, or any other product that comes in conventional concentrate form.
With La Presserie™ Fruit & Vegetable Extractions, you can start with the essence of the produce and either reconstitute it as juice, or take advantage of the potent flavour and aromatics to add sophistication to your work without dilution.
At its core, La Presserie™ Fruit & Vegetable Extractions are a proprietary process that removes water during cold pressing, without the use of heat or chemicals, while retaining all the original elements of the fruit or vegetable (volatiles, flavonoids, esters, micro and macro nutrients etc.). The resulting Fruit & Vegetable Extractions are significantly more shelf stable than the original produce, offering you freedom to use ingredients that would otherwise be cost-restrictive due to spoilage.
Speak to one of our R&D Specialists about your project today.
Cold PressedFruit & Vegetable Extractions FOR FOOD & BEVERAGE
- 100% Fruits & Vegetables
- No heat
- No additives
- No artificial colours
- No added sugar
- Bake stability
- Flexible formulation
- Strength 40-50 BRIX or custom made to specifications
FOOD & BEVERAGE APPLICATIONS
Why choose La Presserie Fruit & Vegetable Extractions™ for your Food & Beverage Applications?
We craft our Fruit & Vegetable Extractions through our proprietary cold pressed process that integrates an innovative water removal technology, without the use of heat or chemicals.
The only ingredients in our Fruit & Vegetable Extractions are 100% raw fruits & vegetables. With no sugar added, no artificial colours or artificial ingredients, they are an all-natural clean label product. Our Fruit & Vegetable Extractions also meet Canadian Natural regulation.
Our Fruit & Vegetable Extractions retain all the original elements of the fruit or vegetable (volatiles, flavonoids, esters, micro and macro nutrients etc.).
Our team of R&D Experts and Flavor Scientists have comprehensive expertise in the food and beverage industry. We have deep development expertise with both startups and large enterprises, across almost every food and beverage category.
ADAPTED TO YOUR OPERATIONS
La Presserie Fruit & Vegetable Extractions are soluble in liquid and offer bake stability. If your products or operations require specific features, our R&D teams work with you to adapt our extractions to your needs. Contact us for more information.
CRAFTED FOR FLEXIBILITY
Our Fruit & Vegetable Extractions are available in standard 40 to 50 Brix formulations or custom made to your specifications. We can create Fruit & Vegetable Extractions from almost any fruit or vegetable that contains water, allowing you to make every bite extraordinatry.